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The Fungus Link to Weight Loss

RRP: $26.95 (You save $13.48)
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978-0-9703418-3-9
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Product Description

THE FUNGUS LINK TO WEIGHT LOSS

Nearly 70% of Americans are overweight or obese, yet none of the official or conventional recommendations for overcoming weight gain have reversed the trend. In fact, the problem is getting worse! Could it be that all the calorie counting, fat phobia, crash dieting, and “miracle supplements” are making the problem worse? What if the solution was incredibly simple? Enter The Fungus Link To Weight Loss.

Did you know that when strength athletes are required to reduce down to a specific weight, they almost always follow the same specific diet recommendations? And guess what? It’s not low-fat!

What most don’t realize is that those cutting diets also reduce the amount of fungal exposure many are accustom to when eating the the Standard American Diet. Could it be that the issue has more to do with fungus than it does with calories and fat? Doug Kaufmann thinks so. Learn what this diet is, and discover why it is so universally accepted by weight-class athletes as the standard for trimming body fat.

Did you know that the very things farmers use to fatten their livestock can also cause us to gain weight, as well? Learn what these are and how to avoid them.

It may be shocking when you discover the little-known scientific facts about weight gain, fat accumulation, calories, and fungus. It will change your whole perspective about why the American public gets heavier and heavier, and why this need not happen to you.  

Incredibly practical, The Fungus Link To Weight Loss will be your companion on your journey to perfect weight. And as always, Doug Kaufmann’s Phase One Diet, Fungal Quotient at-home questionnaire, supplement discussions and recipes are included.

Stop being puzzled by weight loss, and stop spending thousands of dollars on pills, potions and popular weight loss equipment. Order The Fungus Link To Weight Loss and see how simple it can be to shed unwanted weight.

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Product Reviews

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  1. This book gave me a starting place to improve my health. 4 Star Review

    Posted by on 2nd May 2017

    The writing was simple, ingaging and educational. I wanted to finish this book. I believe that it is valid and has caused a change in my thoughts of fungus impairing good health.


  2. wonderful Book 5 Star Review

    Posted by on 6th Dec 2016

    I really like your program and I believe what you say about fungus and mold. It is what is wrong with me . I worked in a school that was so full of mold. I have been very sick with so many sinus infections. I am going to try phase 1 diet. thank you so much for all of this information. This is going to be the beginning of feeling better.


  3. My Second Bible! 5 Star Review

    Posted by on 12th Aug 2016

    I love this recipe book. I will keep this in my kitchen close by, just as I keep my Bible close by in my living room. I am a single woman and just didn't like cooking for myself on a daily basis, consequently I would reach for anything that would fill the "void" but never felt satiated, so I would grab junk food that left me miserable and still wanting something more. Now, using the delicious recipes in Cooking Your Way to Good Health, I prepare and cook three times a week! I am never hungry, always pleased and becoming healthier by the day! Compliments to the chefs and creators of this wonderful cookbook!


  4. A Wealth of Knowledge! 5 Star Review

    Posted by on 12th Aug 2016

    Better than hitting the lottery! I have learned so much with this book I feel empowered and relieved. I no longer have to ride the "diet merry go round."
    I looked forward to better health, a positive outlook on life, and wonderful food.
    Just a small amount of effort, knowing how and why to make wise food choices is the "gold mine" I having been searching for all my life. Thank you, thank you thank you for giving me quality and God willing, longevity to my life!


  5. Good book 5 Star Review

    Posted by on 4th Feb 2016

    I have a Fungus Link book it is your first one, have used so much, so wanted a up dated one, real pleased with this new one, I am 77 years young and have watched & read Doug's books for years & my husband's & my health are great, take no drugs of any kind and or any shots, my husband is 79, try to do the Phase 1 & Phase 2 once a year or more and eat as close as we can to what it says, do a Liver flush once a year also, thanks so much Doug for all you have done for our health, also get Dr. Becker's news letter every mouth. Thanks again!!


  6. future eating habits 5 Star Review

    Posted by on 4th Feb 2016

    I love sugar, but I plan on following the phase 1 diet starting in Lent and hopefully it will become a good habit for a good future.





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